Your restaurant in Saint-Jean-de-Monts

THE PLEASURE OF A RECOGNIZED CUISINE IN A CHIC AND FRIENDLY SETTING

In terms of catering, the Robinson is a benchmark in the Saint-Jean-de-Monts resort. A sure bet in Montoise gastronomy. Its chef Vincent Potier and his team are proud to share their passion for the land with you. They develop traditional cuisine of endlessly renewed quality. Creative cuisine labeled "Mons cuisine" which is expressed with the seasons by paying tribute to regional flavors "between sea and marsh".

The dishes can be enjoyed from the three recently refurbished dining rooms. Comfortable and friendly rooms, with different atmospheres to meet all expectations: romantic dinner or lunch, half-board stay, stopover, gourmet stopover in groups, professional or private reception, seminar or family meal.

In fine weather and depending on the weather, the terrace offers a pleasant setting for these delicious gourmet moments