Restaurant
in Saint-Jean-de-Monts

When it comes to dining, Robinson is a landmark in the Saint-Jean-de-Monts resort. A sure bet for Monts gastronomy. Its chef, Vincent Potier, and his team are proud to share their passion for local produce with you. They create a high-quality traditional cuisine that is constantly evolving. A creative cuisine that expresses itself with the seasons, paying a beautiful tribute to the regional flavors "between sea and marsh". 

The dishes can be enjoyed in the choice of the two recently renovated dining rooms. Comfortable and welcoming rooms, each with a different ambiance to satisfy all your needs: romantic lunch or dinner, half-board stay, overnight stay, gourmet group getaway, business or private reception, seminar, or family meal. 

Weather permitting, the terrace offers a pleasant setting for these delightful culinary moments.